Employees First!

Lương: Thỏa Thuận

Địa điểm: Khối Văn Phòng

Hạn nộp hồ sơ: 10/05 — 09/06/2022

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Key tasks:

  • Source and purchase goods or services complying with company policies and procedures at the best price.
  • Understand the overall process of SCM dept and nature of each brands under QSRG to propose the suitable source of supply.
  • Proactive and flexible source to propose alternative sources and back up source of supply for best COGs target of each brand under QSRG.
  • Closely work with R&D in developing new menu items or any ideas of alternative/ back up materials to improve the COGs of the brand.
  • Prefered sourcing in local segment and not limit of all category across all brands under QSRG.
  • Coordinate with Procurement Team in dealing with current vendors in terms of price increase, shortage of supply or urgent need of new materials.
  • Monthly Report : Price Trend, COGs Report
  • Superintend and develop employees in the Sourcing team and maintain effective working relationships.
  • Other job-related duties as assigned.

Requirements: 

Knowledge/ Skills/ Personalities:

  • Ethical and transparent in dealing with vendors & the company
  • Ability to handle tasks independently
  • Detail-oriented, hardworking, results-oriented, initiative-taking, honesty and integrity 
  • Strong organization and management skills
  • In-depth knowledge of quick-service restaurants industry is a plus
  • Good negotiation skill
  • Excellent interpersonal & English skills (written & verbal)
  • Good at number and Excel

Education

  • Bachelor‘s Degree in business, operations, or related field

Work experiences

  • 10+ years experience in sourcing/procurement/supply chain management, F&B and Retail sectors are referred

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